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From beans to beer, BRIG has always been about walking the line between decadence and approachability. A beer that replicates a coffee shop treat, satisfies a sweet craving, but remained drinkable enough to have more than one. So we built an American Stout and wove in locally roasted coffee from Red Barn Coffee Roasters, cacao nibs, and a touch of lactose. The result is roasty, smooth, and a coffee-meets-chocolate delight. Formerly known as Brigadeiro; 6.8% abv